Girl Scouts in the Kitchen

Join the Junior League of Nashville for a fun day of learning about healthy lifestyle choices and yummy foods. Girl Scouts and their parents will make some healthy foods and participate in fun exercises. Together, we will learn how to take care of our bodies with healthy foodsContinue Reading

Camping Skills 1

This class prepares leaders to take troops for a day in the outdoors or an overnight in a building with a fully equipped kitchen, stove, refrigerator, electricity, and running water. Participants have a hands-on opportunity to learn knife safety and fire building. After completing this course you willContinue Reading

Commercial Kitchen

The primary purpose of this training is to become knowledgeable of the TN Department of Health Food Service Establishment codes for serving healthy and appealing food. This training will teach proper use, cleaning, and maintenance of commercial kitchen equipment at GSMIDTN camp properties and dining room procedures forContinue Reading

Camping Skills 2

This class prepares leaders for camping in cabins without kitchens, screened cabins, platform tents, or designated tent camping sites with bathroom facilities, water, and a pavilion. In this course, you will learn a variety of outdoor cooking skills. You will also learn tent care, pitching tents, and campContinue Reading

Camping Skills 1

This class prepares leaders to take troops for a day in the outdoors or an overnight in a building with a fully equipped kitchen, stove, refrigerator, electricity, and running water. Participants have a hands-on opportunity to learn knife safety and fire building. After completing this course you willContinue Reading