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Kitchen Explorers Cooking Class Fudge Two Ways

December 15, 2020 @ 4:30 pm - 5:30 pm

$10

Join Karman, Registered Dietitian from Food Explorers to make homemade fudge two ways! You’ll learn how to make Chocolate Chip Cookie Dough Fudge and Chocolate Peppermint Fudge from scratch. You’ll need the following ingredients for these recipes: chocolate chips (1 cup), 1 cup white chocolate chips (optional), 2 cans sweetened condensed milk, peppermint candy or candy canes, sugar, vanilla and flour. No special equipment required.

 

Girl Fee: $10

 

 

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Details

Date:
December 15, 2020
Time:
4:30 pm - 5:30 pm
Cost:
$10
Event Categories:
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Event Tags:

Organizer

Alison Peters
Phone:
(615) 460-0223
Email:
APeters@gsmidtn.org